Menu
Our menu centers around our fabulous, customizable cheese and charcuterie boards as well as tapas-style small plates for sharing. Whether it is a quick bite you are looking for to complement your wine or a full meal, our chefs have got you covered.
We source the freshest ingredients from local suppliers as well as hard to find national and international gourmet items that complement our wines by the glass.
Wines & Libations
Inventory and pricing subject to change based on availability.
Food Menu
CHEESE & CHARCUTERIE WITH ACCOMPANIMENTS
$9 each, 3 choices for $22, 5 choices for $34
Cheese
Taleggio (cow’s milk, like brie but earthier, Italy)
Sweet Grass Camembert Green Hill (Natural rind Cow’s milk, GA)
Grafton Clothbound Cheddar (classic aged cheddar from Grafton, Vermont)
Vermont Butter & Cheese Cremont (Vermont)
Manchego (Sheep’s milk, Spain)
Gorgonzola Dolci (cow’s, soft, mild blue cheese, Italy)
Valdeon (intense, salty, cow and goat blue cheese from Spain)
Salumi
Prosciutto di San Daniele (like Parma, but denser)
Coppa (traditional pork sausage from the shoulder)
Soppressata (spicy pork salami)
Mortadella (upscale bologna)
Speck (smoked Prosciutto)
Jamon Serrano (Spanish ham similar to Prosciutto)
Bresaola (air-cured beef with juniper)
SNACKS
Marinated Olives $7
Pan con Tomate $7
Marcona Almonds, Extra Virgin, Sea Salt $7
Roasted Shishito Peppers, Siracha Aioli $12
Hummus with Pita $12
SMALL PLATES
Garlicky Shrimp and Chorizo $15
Country Pate, Cornichon, Whole Grain Mustard $13
Roasted Mushroom Toast, Truffled Taleggio $14
Arugula, Apples, Goat Cheese, Walnuts, Cider Glaze $11
Whipped Ricotta, Honey, Thyme $12
CONSERVA (Tinned Seafood)
$16
Served with baguette, butter, greens
Bonita Tuna in Olive Oil
Mussels Marinated in Olive Oil and Spices
Sardine Fillets in Olive Oil
PANINI | $14
Prosciutto, Bufala Mozzarella, Arugula, Pesto
Tomato, Roasted Peppers, Mozz, Basil Aioli
The Italian – Mortadella, Coppa, Prosciutto, Soppressata, Provolone, Herbs, EVOO
FLATBREADS | $14
Margherita – Tomato, Stracciatella, Basil, EVOO
Prosciutto, Gorgonzola, Fig Jam, Arugula
Ciccio – Confit of Onions, Garlic and Shallots with 4-cheese blend
Eating raw or undercooked foods can be harmful to your health.
Inventory and pricing subject to change based on availability.
